yuca frita
(gluten free)
tartare
(contains raw fish) (gluten free / nuts & seeds)
bolitas
pepiada
chicken arepa: avocado: osetra | 26
(contains raw fish)
croquetas
alcapurrias
choripán
pionono
chicken sweet plantain roll: smoked piquillo: yellow pimiento | 18
(nuts & seeds)
cangrejo
lump crab cake: ibérico aïoli: watercress: mango papaya | 28
pulpo
(gluten free)
french mallorca
(nuts & seeds)
sancocho vegano
(gluten free / dairy free)
arúgula
(gluten free)
calabaza
(gluten free / nuts & seeds)
remolacha
(gluten free / nuts & seeds)
chayote
(gluten free / dairy free)
cordero
lechón
(gluten free)
arroz con pollo pegaíto
chicken crisped rice: pink bean guisadas: plantain tostones | 34
(dairy free / gluten free)
atún
(contains raw fish) (nuts & seeds)
lubina
dormilona
serrano crusted locally sourced triple tail: white bean in caldo | 42
(gluten free)
langosta
costilla
(gluten free)
bife
tres leches
flan
(gluten free)
torta de queso
(dairy free)
coco y piña
(gluten free / dairy free)
chocolate torta
fashionista
elijah craig bourbon & rye, six spice, angostura orange
Our ‘New Fashioned’. Bold. Brash. Spiced. Laced with a Rebel air. Meant to challenge the status quo.
floral gin & tonic
drumshanbo sardinian citrus gin, floral tonic reduction
An Elevation to the classic go-to. Formal and Playful. A masterful arrangement of charming botanical notes.
nota fantasma
singani 63, chayote honeydew oleo, lime, reserva cava brut 18’, elixir de chartreuse
A Forest. A Fire. A Mystery. Secretive Monks and Bolivia. This movie practically writes itself. The Director would be Proud.
skinny colada
don q xo coconut wash, spiced falernum, pineapple, coco soda
Just because she’s skinny doesn’t mean she doesn’t bite. Perfect for Happy Hour or for Let’s Go Dancing.
paloma rosa
ilegal reposado mezcal, watermelon, blueberry, lime
Tried and true. Bright and Crisp. Just enough liquid courage to start a Revolution.
pisco visco
lapostolle blanco pisco, pandan, lemon, passion fruit espuma
From Chile with Love. Subtle and Seductive. An Exotic Adventure into the Unknown.
cortadito
ketel one vodka, mr black, espresso, butterscotch lime zest, guava cookie rim
A luscious take on an espresso martini. Dark, mysterious, and international. Perfect invitation to your evening or the reset for the amazing night to come.
whisky santo
dewar’s 12 year whisky, lustau, palo santo, tonka, apple, fever-tree yuzu
A holy man’s remedy. Handmade to cleanse away bad spirts and revive yours. A Limpia will be provided upon request.
champagne & wine selection
Please visit the restaurant for an artfully curated selection of Premium Spirits to perfectly complement our menu. A preview of craft-forward wines can be seen below.
tuna avocado tostada
agave sour crema: purple onions: cotija | 29
pumpkin ricotta pancakes
pepitas: lemon zest: mint maple syrup | 19
(nuts or seeds)
shiitake omelet
goat cheese: english sauce: brown butter toast | 19
sancocho vegano
broth: corn: malanga: yuca: carrots: boniato crisp | 18
(dairy free / gluten free)
warm pumpkin salad
burrata: watercress: cilantro pesto: balsamic: pepita | 19
(gluten free)
pegaíto
chicken crisped rice: pink bean guisadas: plantain tostones | 34
(dairy free / gluten free)
empanizada
almond crust chicken breast: truffled crema: criolla burssels slaw | 32
(nuts or seeds)
black chilean sea bass
truffled yuca purée: port foie gras emulsion | 56
ny strip
boniato frites: truffle oil parmesan aïoli: béarnaise | 58
(gluten free)
iberico eggs florentine
english muffin: hollandaise: granulated jamón ibérico | 24
cubano croque monsieur
pork: swiss: pickled pickles: dijonnaise | 24
brioche french toast
corned flaked: coconut syrup: berry compote | 19
arugula salad
papaya: goat cheese: radish: warm pancetta: passion fruit | 17
(nuts or seeds / gluten free)
octopus confit
black bean refrito: sweet pimentón dust: tapioca | 27
(gluten free)
whole branzino
warm tomato avocado mojo: boniato white yam | 38
(gluten free)
lechon pork terrine
malanga buñuelos: tamarind bbq: chicharrón | 34
(gluten free)
ribeye parrillero burger
caramelized onions: gruyere: roasted garlic mayo: coconut milk brioche | 28
yuca frita
(gluten free)
tartare
(contains raw fish) (gluten free / nuts & seeds)
bolitas
pepiada
chicken arepa: avocado: osetra | 26
(contains raw fish)
croquetas
alcapurrias
choripán
pionono
chicken sweet plantain roll: smoked piquillo: yellow pimiento | 18
(nuts & seeds)
cangrejo
lump crab cake: ibérico aïoli: watercress: mango papaya | 28
pulpo
(gluten free)
french mallorca
(nuts & seeds)
sancocho vegano
(gluten free / dairy free)
arúgula
(gluten free)
calabaza
(gluten free / nuts & seeds)
remolacha
(gluten free / nuts & seeds)
chayote
(gluten free / dairy free)
cordero
lechón
(gluten free)
arroz con pollo pegaíto
chicken crisped rice: pink bean guisadas: plantain tostones | 34
(dairy free / gluten free)
atún
(contains raw fish) (nuts & seeds)
lubina
dormilona
serrano crusted locally sourced triple tail: white bean in caldo | 42
(gluten free)
langosta
costilla
(gluten free)
bife
tres leches
flan
(gluten free)
torta de queso
(dairy free)
coco y piña
(gluten free / dairy free)
chocolate torta
fashionista
elijah craig bourbon & rye, six spice, angostura orange
Our ‘New Fashioned’. Bold. Brash. Spiced. Laced with a Rebel air. Meant to challenge the status quo.
floral gin & tonic
drumshanbo sardinian citrus gin, floral tonic reduction
An Elevation to the classic go-to. Formal and Playful. A masterful arrangement of charming botanical notes.
nota fantasma
singani 63, chayote honeydew oleo, lime, reserva cava brut 18’, elixir de chartreuse
A Forest. A Fire. A Mystery. Secretive Monks and Bolivia. This movie practically writes itself. The Director would be Proud.
skinny colada
don q xo coconut wash, spiced falernum, pineapple, coco soda
Just because she’s skinny doesn’t mean she doesn’t bite. Perfect for Happy Hour or for Let’s Go Dancing.
paloma rosa
ilegal reposado mezcal, watermelon, blueberry, lime
Tried and true. Bright and Crisp. Just enough liquid courage to start a Revolution.
pisco visco
lapostolle blanco pisco, pandan, lemon, passion fruit espuma
From Chile with Love. Subtle and Seductive. An Exotic Adventure into the Unknown.
cortadito
ketel one vodka, mr black, espresso, butterscotch lime zest, guava cookie rim
A luscious take on an espresso martini. Dark, mysterious, and international. Perfect invitation to your evening or the reset for the amazing night to come.
whisky santo
dewar’s 12 year whisky, lustau, palo santo, tonka, apple, fever-tree yuzu
A holy man’s remedy. Handmade to cleanse away bad spirts and revive yours. A Limpia will be provided upon request.
champagne & wine selection
Please visit the restaurant for an artfully curated selection of Premium Spirits to perfectly complement our menu. A preview of craft-forward wines can be seen below.
tuna avocado tostada
agave sour crema: purple onions: cotija | 29
pumpkin ricotta pancakes
pepitas: lemon zest: mint maple syrup | 19
(nuts or seeds)
shiitake omelet
goat cheese: english sauce: brown butter toast | 19
sancocho vegano
broth: corn: malanga: yuca: carrots: boniato crisp | 18
(dairy free / gluten free)
warm pumpkin salad
burrata: watercress: cilantro pesto: balsamic: pepita | 19
(gluten free)
pegaíto
chicken crisped rice: pink bean guisadas: plantain tostones | 34
(dairy free / gluten free)
empanizada
almond crust chicken breast: truffled crema: criolla burssels slaw | 32
(nuts or seeds)
black chilean sea bass
truffled yuca purée: port foie gras emulsion | 56
ny strip
boniato frites: truffle oil parmesan aïoli: béarnaise | 58
(gluten free)
iberico eggs florentine
english muffin: hollandaise: granulated jamón ibérico | 24
cubano croque monsieur
pork: swiss: pickled pickles: dijonnaise | 24
brioche french toast
corned flaked: coconut syrup: berry compote | 19
arugula salad
papaya: goat cheese: radish: warm pancetta: passion fruit | 17
(nuts or seeds / gluten free)
octopus confit
black bean refrito: sweet pimentón dust: tapioca | 27
(gluten free)
whole branzino
warm tomato avocado mojo: boniato white yam | 38
(gluten free)
lechon pork terrine
malanga buñuelos: tamarind bbq: chicharrón | 34
(gluten free)
ribeye parrillero burger
caramelized onions: gruyere: roasted garlic mayo: coconut milk brioche | 28