The bold culinary approach that we take at Chayote Barrio Kitchen, celebrates Latin culinary traditions and reinvents the dining experience.
Chef Mario Pagán and our talented culinary team combine both skill and passion for amazing food to transform traditional dishes into fresh, bold, Latin-forward culinary statements.
Be taken in by our custom-built rotisserie – where succulent fare will be slowly transformed into delicious dishes made from scratch.
Explore a menu that blends flavors that traditionalists will recognize and is yet inviting to a savvy audience looking to be wowed by something completely new.